Panamanian coffee holds a rich history, steeped in legend and renowned for its unique flavors. The resurgence of the Gesha coffee variety in the early 2000s marked a significant milestone, sparking renewed interest in the region's coffee.

This distinct variety has since flourished, captivating the palates of coffee enthusiasts worldwide. The allure of Panama's terroir, with its unique microclimates, has attracted numerous coffee farmers eager to experiment with and cultivate new coffee varieties. These microclimates create the ideal conditions for coffee cultivation, enabling the production of exceptional beans that stand out in the global coffee market.

At Corvus Coffee, we have forged enduring friendships with several dedicated farmers in Panama, relationships built on mutual respect and a shared passion for exceptional coffee. These partnerships, nurtured over the years, ensure that we consistently receive outstanding coffee, season after season. The dedication and expertise of our Panamanian partners are evident in every cup, as they continue to push the boundaries of coffee cultivation and elevate the coffee experience. Our commitment to these relationships and the remarkable quality of Panamanian coffee remains unwavering, reflecting our deep appreciation for this extraordinary coffee-producing region.