Diego Guardia lives the spirit of “Pura Vida,” a philosophy woven into Costa Rica’s soul. Over 14 years of friendship, I’ve seen his passion for rare varieties like Milineo, an offshoot of Sudan Rume, and his dedication to crafting coffees that balance vibrancy with depth.
This coffee embodies the beauty of simplicity—a pure expression of Costa Rican terroir and mindset, with notes of cherry cordial, chocolate, and tropical fruit that make every cup feel like home.
Flavor Notes: Cherry cordial, chocolate, tropical fruit.
Brewing Tips: HERE
$19.00
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